What do you do with all of the fruit? Can it? - or do you eat / distribute enough as it grows?Nice pictures; too bad about the limb.
I'm going to make a lot of jam. Some straight apricot, some apricot-ginger, and maybe I'll work in the black currants that are coming along way in the back of the yard. Otherwise, I just bought a food dryer, and dried apricots are a favorite.The fruit on the downed limb is continuing to ripen.
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